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Whole wheat Egglesss pancakes

Eggless whole wheat pan cake is a healthy and easy-to-make recipe for breakfast and tiffin for kids and adults.
Print Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Course Breakfast
Cuisine Italian

Ingredients
  

  • 1 cup whole wheat flour
  • 1 pinch salt
  • 3 tsp sugar/Jaggery
  • 1 tsp baking powder
  • 1/4 tsp ground cinnamon pwd
  • 1.5 cups milk
  • 1 tbsp unsalted butter
  • 1/4 tsp vanilla extract
  • 1/2 cup maple syrup
  • fresh cut strawberries

Instructions
 

  • in a bowl mix together all the dry ingredients and set aside
  • heat the milk till its warm and add in the butter and mix well
  • slowly and gradually add all the dry ingredients and make a smooth batter
  • heat a pan and put lil unsalted butter
  • start making the pancakes as per ur size and cook till there are bubbles formed on the other side
  • carefully flip over and cook for 2 mins more
  • serve hot with maple syrup and freshly cut bananas
Keyword Eggless panckaes, Healthy Pan cakes, Whole wheat pan cakes